Norway-Trondheim: Fruit, vegetables and related products
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Title | Norway-Trondheim: Fruit, vegetables and related products |
OJEU (High Value) | 325016-2020 |
Type | Invitation to tender |
Date Published | 2020-07-10 |
Deadline | 2020-09-02 12:00:00 |
Nature Of Contract | Supply contract |
Awarding Authority | |
Procedure | Open procedure |
Description : |
I.1) Name and addresses: NUTS code: NO Communication I.3) Procurement documents (URL):https://permalink.mercell.com/130790627.aspx Additional Information I.3.4) Additional information can be obtained from: I.3.6)Tenders or requests to participate must be submitted electronically via: https://permalink.mercell.com/130790627.aspx I.4) Type of the contracting authority: REGIONAL AUTHORITY I.5.1) Main Activity: GENERAL PUBLIC SERVICES Fruit and Vegetables II.1.4) Short description The contracting authority would like tenders for fresh fruit and vegetables. Two sub-contracts: — whole fruit and vegetables for all units in Trondheim Municipality, — processed vegetables for Trondheim Municipality's production kitchen. II.01) Estimated value excluding VAT: NOK 8000000.00 II.1.6) This contract is divided into lots: yes Whole Fruit and Vegetables II.2.1) Lot No: 1 NUTS code: NO061 II.2.3.2) Main site or place of performance: Trondheim Municipality. II.1.4) Short description The contracting authority requests tenders for the following fresh products: — berries — fruit — vegetables and potatoes — herbs. II.2.5) Award criteria: Value excluding VAT: NOK 5000000.00 II.2.6) Duration of the contract, framework agreement or dynamic purchasing system II.2.7) II.2.7) II.2.7.5) This contract is subject to renewal: yes II.2.7.6) Description of renewals: The contracting authority can extend the contract for 1 + 1 year. II.2.10) Variants will be accepted: no II.2.11) Options II.2.11.2) Description of options The contracting authority can extend the contract for 1 + 1 year. The procurement is related to a project and/or programme financed by European Union funds): no Processed Vegetables II.2.1) Lot No: 2 NUTS code: NO061 II.2.3.2) Main site or place of performance: Trondheim Municipality. II.1.4) Short description The contracting authority requests tenders for the following processed products: — vegetable ready prepared for cooking — cooked vegetables — ready peeled and chopped vegetables — sous vide potatoes. II.2.5) Award criteria: Value excluding VAT: NOK 3000000.00 II.2.6) Duration of the contract, framework agreement or dynamic purchasing system II.2.7) II.2.7) II.2.7.5) This contract is subject to renewal: yes II.2.7.6) Description of renewals: The contracting authority can extend the contract for 1 + 1 year. II.2.10) Variants will be accepted: no II.2.11) Options II.2.11.2) Description of options The contracting authority can extend the contract for 1 + 1 year. The procurement is related to a project and/or programme financed by European Union funds): no IV.1.1) Type of procedure: Open IV.1.3) The procurement involves the establishment of a framework agreement IV.2.1) Time limit for receipt of tenders or requests to participate IV.2.2) Date 2020-09-02 IV.2.2) Local time 12:00 IV.2.6) Duration in months (from the date stated for receipt of tender): 3 IV.2.7) Conditions for opening of tenders IV.2.7) Date 2020-09-02 IV.2.7) Local time 12:00 Review body: Date of dispatch of this notice : 2020-07-07 |
CPV Codes |
15300000; 03221000; 15310000; 15331000; Fruit, vegetables and related products; Vegetables; Potatoes and potato products; Processed vegetables; |
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