Slovenia-Tolmin: Food, beverages, tobacco and related products
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Title | Slovenia-Tolmin: Food, beverages, tobacco and related products |
OJEU (High Value) | 038403-2021 |
Type | Invitation to tender |
Date Published | 2021-01-26 |
Deadline | 2021-02-26 12:00:00 |
Nature Of Contract | Supply contract |
Awarding Authority | |
Procedure | Open procedure |
Description : |
I.1) Name and addresses: NUTS code: SI I.1) Name and addresses: NUTS code: SI I.1) Name and addresses: NUTS code: SI Joint procurement I.2) The contract involves joint procurement Communication I.3) Procurement documents (URL):https://www.enarocanje.si/App/Datoteke/383382/RAZPISNA_DOKUMENTACIJA_OsTolmin.zip Additional Information I.3.4) Additional information can be obtained from: I.3.6)Tenders or requests to participate must be submitted electronically via: https://ejn.gov.si/ponudba/pages/aktualno/aktualno_javno_narocilo_podrobno.xhtml?zadevaId=23709 I.4) Type of the contracting authority: BODY PUBLIC I.5.1) Main Activity: EDUCATION Sukcesivna dobava živil II.1.4) Short description Sukcesivna dobava živil. II.1.6) This contract is divided into lots: yes Kruh in pekovski izdelki II.2.1) Lot No: 1 NUTS code: SI II.1.4) Short description Kruh in pekovski izdelki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Sladko pecivo II.2.1) Lot No: 2 NUTS code: SI II.1.4) Short description Sladko pecivo. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Sladoled II.2.1) Lot No: 3 NUTS code: SI II.1.4) Short description Sladoled. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Mleko in mlečni izdelki II.2.1) Lot No: 4 NUTS code: SI II.1.4) Short description Mleko in mlečni izdelki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Nehomogenizirano mleko in mlečni izdelki II.2.1) Lot No: 5 NUTS code: SI II.1.4) Short description Nehomogenizirano mleko in mlečni izdelki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Bio kefir in kefir II.2.1) Lot No: 6 NUTS code: SI II.1.4) Short description Bio kefir in kefir. II.2.5) Award criteria: Cost/Price II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Meso in mesni izdelki II.2.1) Lot No: 7 NUTS code: SI II.1.4) Short description Meso in mesni izdelki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Perutnina in izdelki II.2.1) Lot No: 8 NUTS code: SI II.1.4) Short description Perutnina in izdelki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Sveže testenine II.2.1) Lot No: 9 NUTS code: SI II.1.4) Short description Sveže testenine. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Ribe II.2.1) Lot No: 10 NUTS code: SI II.1.4) Short description Ribe. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Zamrznjena zelenjava in sadje, ostalo II.2.1) Lot No: 11 NUTS code: SI II.1.4) Short description Zamrznjena zelenjava in sadje, ostalo. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Testenine, mlevski izdelki II.2.1) Lot No: 12 NUTS code: SI II.1.4) Short description Testenine, mlevski izdelki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Kosmiči, kruhki II.2.1) Lot No: 13 NUTS code: SI II.1.4) Short description Kosmiči, kruhki. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Zamrznjeni izdelki iz testa II.2.1) Lot No: 14 NUTS code: SI II.1.4) Short description Zamrznjeni izdelki iz testa. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Sveže sadje in zelenjava, suho sadje ter oreščki II.2.1) Lot No: 15 NUTS code: SI II.1.4) Short description Sveže sadje in zelenjava, suho sadje ter oreščki. II.2.5) Award criteria: Cost/Price II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Sokovi in pijače, sadno žitne rezine II.2.1) Lot No: 16 NUTS code: SI II.1.4) Short description Sokovi in pijače, sadno žitne rezine. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Splošno prehrambeno blago II.2.1) Lot No: 17 NUTS code: SI II.1.4) Short description Splošno prehrambeno blago. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Konzervirano sadje in zelenjava II.2.1) Lot No: 18 NUTS code: SI II.1.4) Short description Konzervirano sadje in zelenjava. II.2.5) Award criteria: Criteria: Živila iz shem kakovosti ali nacionalnih shem kakovosti Weighting: 20 Cost/Price Weighting: 80 II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds): no Sveže sadje in zelenjava, suho sadje - šolska shema II.2.1) Lot No: 19 NUTS code: SI II.1.4) Short description Sveže sadje in zelenjava, suho sadje - šolska shema. II.2.5) Award criteria: Cost/Price II.02.07) Duration in months 48 II.2.7.5) This contract is subject to renewal: no II.2.10) Variants will be accepted: no The procurement is related to a project and/or programme financed by European Union funds) Izvajanja šolske sheme iz 23. člena Uredbe 1308/2013/EU. III.1.1) List and brief description of conditions Navedeno v razpisni dokumentaciji. III.1.2.3) List and brief description of selection criteria Navedeno v razpisni dokumentaciji. III.1.3.2) List and brief description of selection criteria Navedeno v razpisni dokumentaciji. III.2.2) Contract performance conditions Navedeno v razpisni dokumentaciji. IV.1.1) Type of procedure: Open IV.1.3) The procurement involves the establishment of a framework agreement IV.2.1) Time limit for receipt of tenders or requests to participate IV.2.2) Date 2021-02-26 IV.2.2) Local time 12:00 IV.2.6) Duration in months (from the date stated for receipt of tender): 4 IV.2.7) Conditions for opening of tenders IV.2.7) Date 2021-02-26 IV.2.7) Local time 12:05 VI.2.2) Electronic invoicing will be accepted VI.2.3) Electronic payment will be used Additional Information: Rok za sprejemanje ponudnikovih vprašanj: 5.2.2021 10:00:00 Review body: VI.04.04) Service from which information about the review Date of dispatch of this notice : 2021-01-21 |
CPV Codes |
15000000; 15810000; 15811400; 15555100; 15500000; 15100000; 15112000; 15130000; 15850000; 03310000; 15300000; 15330000; 15600000; 15613310; 15896000; 15320000; 15200000; 15400000; 15800000; Food, beverages, tobacco and related products; Bread products, fresh pastry goods and cakes; Crumpets; Ice cream; Dairy products; Animal products, meat and meat products; Poultry; Meat products; Pasta products; Fish, crustaceans and aquatic products; Fruit, vegetables and related products; Processed fruit and vegetables; Grain mill products, starches and starch products; Prepared breakfast cereals; Deep-frozen products; Fruit and vegetable juices; Prepared and preserved fish; Animal or vegetable oils and fats; Miscellaneous food products; |
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