Slovenia-Renče: Food, beverages, tobacco and related products

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Title	Slovenia-Renče: Food, beverages, tobacco and related products
OJEU (High Value)	292070-2020
Type	Additional information (IC = AA changes and cancellations)
Date Published	2020-06-24
Deadline	2020-07-10 12:00:00
Nature Of Contract	Supply contract
Awarding Authority
Procedure	Open procedure

Description :

Additional Information Section I: Contracting authority I.1) Name and addresses: Official name: Osnovna šola Lucijana Bratkoviča Bratuša Renče National registration number: National registration number: 5089034000 Postal address: Trg 31 Town: Renče Postal code: 5292 Country: SI Contact person: Jelica Turel Telephone: +386 53985800 E-mail: oslbbr@os-rence.si Fax: +386 53985819 NUTS code: SI Main address: http://www.os-rence.si/ Section II: Object of Contract Title: Sukcesivna dobava živil II.1.4) Short description Sukcesivna dobava živil. Section V: Complementary information Section VI Date of dispatch of this notice : 2020-06-19 Notice number in the OJ S 2020/S 110-266421 Changes VI.3 Old Value: New Value: Objavljamo revidiran predračun, ki je usklajen s podanimi odgovori in pojasnili. Popravki v predračunu so napisani z rdečo barvo. Additional Information: Razpisna dokumentacija je na voljo na naslovu: https://www.enarocanje.si/App/Datoteke/357821/OBR._št._2a_-_predračun_podrobno-OŠ_RENČE_2020-revidiran_19.6.2020.xlsx.zip

CPV Codes

15131500; 15100000; 15300000; 15800000; 15112000; 15865000; 15320000; 15400000; 03142500; 15200000; 15863000; 15850000; 15600000; 15810000; 15330000; 15220000; 15870000; 03311000; 15500000; 15000000; Poultry products; Animal products, meat and meat products; Fruit, vegetables and related products; Miscellaneous food products; Poultry; Herbal infusions; Fruit and vegetable juices; Animal or vegetable oils and fats; Eggs; Prepared and preserved fish; Tea; Pasta products; Grain mill products, starches and starch products; Bread products, fresh pastry goods and cakes; Processed fruit and vegetables; Frozen fish, fish fillets and other fish meat; Condiments and seasonings; Fish; Dairy products; Food, beverages, tobacco and related products;